Author: Wyatt Brewer

Contorni selections include house-baked bread, balsamic vinaigrette side salad, Patate Toscana, which features EVOO, herbs, and salad roasted Yukon fingerlings. The Verdure is seasonal vegetables served during dinner and may vary from time to time. The Orecchiette Aglio goes for $6 and features parmesan, wine, butter, garlic, and shallots. The Funghi goes for $8 and features EVOO, herbs, and roasted mushrooms.

The Palizo Italiano also has a happy hour that runs from Tuesday through Saturday from 3 pm to 6 pm where you can enjoy items on Palizano Italiano’s menu at a significantly reduced price. The menu also includes an affordable selection of northern Italian wines, boutique wines, and signature cocktails.

The Italian dishes at Palizo Italiano are undoubtedly worth a try. Many patrons say that they find the Gnocchi, ribeye, and bolognese quite addictive. The beverage selection, including coffee, liquor, and wines, are quite tasteful. The atmosphere is pretty cozy, with modern decor incorporated to the premises making Palizo Italiano a perfect place to go on a date with your significant other. Palizo Italiano patrons generally agree that the establishment’s staff is quite lovely and hospitable. The meals at Palizo Italiano speak for themselves and require no introduction. Most of the time, when you visit restaurants where the food is made to such high standards, the prices are usually relatively high. However, Palizo Italiano manages to strike the perfect balance between quality, which is too often ignored, and price, which is too often overcharged. So when you visit Palizo Italiano, you are guaranteed to have a delightful experience and the best value for your money. Two great things make Palizo Italiano so vibrant. One is the wide range of dishes to choose from on its menu. This ensures that you will find at least one thing you want to try when you visit the restaurant. The second factor is the variation between the lunch and dinner menu. The selections offered during these two time periods have different variations, and this ensures that you can have both lunch and dinner a Palizo Italiano on a regular basis without being bored by the routine. If you are looking to experience Italian cuisine in Denver, you need to look no further than Palizo Italiano. A great experience awaits you on your next trip to Palizo Italiano.…

Dinner

Dinner is served on Sundays and Tuesdays through Thursdays from 5 pm to 9 pm, and on Friday and Saturday from 5 pm to 10 pm. Polizano Italiano’s Dinner menu features a broader selection of Antipasti and Primi, and includes an additional category, Contorni. The dinner menu’s grilled caesar goes for & and features house dressing, Bagnacauda, and crostini. The Barbabietole Arrostite goes for $10 and features balsamic vinaigrette, basil, toasted pine nuts, goat cheese, and roasted yellow and red beets. The Piadina also goes for $10 and features heirloom tomato vinaigrette, prosciutto di Parma, arugula, citrus Crescenza cheese, and whole flatbread. The Polpo Alla Griglia goes for $12 and features blistered tomatoes, romesco, fingerling potatoes, and grilled sous vide octopus. The Cozze goes for $14 and features pancetta, tomato Conserva, cider-braised fennel, Castelvetrano olive emulsion, and mussels. The Burrata Bufala goes for $15 and features house bread, herb oil, balsamic, local honey, and rock ford cantaloupe. The Affettati Misti e Formaggi features a chef’s selection of artisan cheese and cured meats, house bread, olives, pickled veggies, and jam. The Caprese goes for $15 and features cherry tomato salad, marinated mozzarella, and creamy basil vinaigrette.

Palizo Italiano’s dinner selections of Primis are served in two sizes: small and large. The prices vary depending on the size you order. One of the most popular dinner primis is the Raviolo, which features herb oil, dressed pea shoots, goat cheese fondue, and chive soubise. The small-sized Raviolo goes for $12, while the large-sized Raviolo goes for $24. The Gnocchi features broccolini, heirloom cherry tomato, pancetta, and Palizo’s homemade Yukon potato gnocchi. The prizes here are also $12 and $24 for the small and large sizes. The Bucatini con polo is a must-try when you are having dinner at Palizo Italiano. It features shaved parmesan, confit garlic, cream sauce, grilled chicken, and sauteed broccolini. The pappardelle features aromatics, parmesan, red wine, and creamy bolognese sauce, The small and large sizes go for $18 and $26. Pat’s Vongole features white wine butter sauce, chili flakes, basil, cherry tomatoes, and manila clams. The Fall Risotta features aromatics, mascarpone, pepitas, and butternut squash. The small size goes for $14 while the large size goes for $24 (which isn’t cheap, but it also won’t leave you in any risk of having to visit a credit union or bank.)

Just like the Secondi selection offered during lunch, the dinner selection is equally exciting. The Cauliflower steak, which goes for $18, is pan-roasted and features heirloom tomato vinaigrette, parmesan, and arugula. The Pollo da Veneto goes for $24 and features arugula salad, heirloom carrots, and roasted colorado chicken. The porchetta goes for $28 and features seasonal mostarda, olives, marinated white beans, and roasted pork belly. The Salmone goes for $28 and features cucumbers, heirloom tomato carpaccio, and cold quinoa salad. The veal Milanese also goes for $28 and features butter sauce, shaved parmesan, lemon, and arugula salad. If you would like to indulge in delicious seafood, then Gamberetti Picatta is for you. The selection goes for $30 and features broccolini, saffron risotto cake, lemon caper butter, and grilled shrimp. The Bistecca goes for $35 and features grilled lemon salsa Verdi, roasted fingerling potatoes, and dry-rubbed rib eye. The item with the heftiest price tag is the $120 forty-ounce Bistecca, which features a salad, 5-day demi-glace, and 4 family slides.…

Palizo Italiano is a restaurant in Platt Park Denver, Colorado, offering classic and regional Northern Italian dishes. The eatery replaced Fourteen Seventy-two near Stella’s Gourmet Coffee at 1472 South Pearl Street. Palizo Italiano’s lunch menu features a delightful selection of salads, antipasti, and mains such as the San Marzano capellini pasta with roasted garlic and San Marzano, as well as the bacon Caesar burger. The dinner menu includes the Entrecote (forty-eight-ounce dry-rubbed rib eye served in a veal demi-glace), Insalata di Granchio di Asparagi (asparagus, lemon zabaione, and crab salad), and Basso a Strisce (full Colorado striped bass, fig vincotto vinaigrette, herbs, and green beans). The Italian restaurant is open for lunch from Monday through Sunday from 11:30 am to 3 pm and for dinner from 5 pm to 10 pm on Friday and Saturday, and from Sundays through Thursday from 5 pm to 9 pm.

Lunch

Lunch at Palizo Italiano runs from 11:30 am to 3 pm with the menu featuring various sections of Antipasti, Primi, Secondi, Salumi, and Mocktails. One of the more popular items on the Antipasti category is the $6 Zuppa di Giorno which is Palizo Italiano’s house-made soup. The Insalata Verdi goes for $7 and features basil vinaigrette, cucumber, tomatoes, and spring mixed greens. This selection is incredibly popular with vegetarians. The Caesar goes for $14 and features crouton, parmesan cheese, house dressing, and grilled romaine hearts. The Barbabietole Arrosto goes for $7 and includes balsamic, mint, lemon ricotta, and roasted beets. The Burrata Bufala goes for $15 and features Palizo’s house bread, EVOO, balsamic, fresh honey, and fresh cantaloupe.

One of the popular selections under the Primi is the San Marzano Pasta, which goes for $10 and features parmesan basil and sliced garlic. The Gnocchi goes for $14 and features shaved parmesan, white wine butter sauce, spinach, pecans, and potato gnocchi. The Ravioli goes for $14 and features ricotta Salata, sage brown butter sauce, and gorgonzola fig stuffing. The last item under the Primi is the $15, which features a rich bolognese sauce.

All the selections under the Secondi category are accompanied by a small side salad. One of the popular items under the Secondi selections is the Tuna Conserva, which features ciabatta, aioli, heirloom cherry tomatoes, and albacore tuna. The meatballs are exceptionally well made and feature ciabatta, arugula, fresh mozzarella, and veal meatballs. The BLT is the last item on the Secondi selection. It goes for $14 and features ciabatta, lemon aioli, arugula, heirloom tomato, and Crispy Prosciutto.

Our first entry under the Salumi category is the Prosciutto, which goes for $16 and features basil dressing, heirloom tomato, and fresh mozzarella. The Capicola is another popular salumi selection. It goes for $16 and features dressed grilled romaine, pickled mustard seeds, and parmesan. The Finocchiona goes for $16 and features truffle crema, dressed arugula, and Ricotta Salata.

Palizo Italiano’s Mocktails features a delightful selection of beverages. The Italian style marriage goes for $7 and features Pomplemeno, lemon, house fennel-ginger essence, cranberry juice, and lavender. The Eclipe goes for $7 and features cucumber, lime, province-tarragon syrup herbs, Verius blanc, and coconut water. The 7 beauties mocktail features organic house ginger beer made using seven spices, elderberry soda, lime, and ginger syrup. The slice of life mocktail goes for $7 and features watermelon, lime, Verius blanc coconut water, and honey. All the drinks under the mocktail section are quite tasteful and delightful to the palates. You are guaranteed a fantastic experience regardless of whichever mocktail you prefer.…